Texas crown club whiskey a multi-grain spirit made from distillery blend of wheat rye and barley it is aged at least for 4 years in oaks barrels. Canadian whisky which was first produced in the 1700’s and continues to please whiskey aficionados around the world with its light smooth taste. 40% abv 80 proof tasting notes: the nose is pretty neutral with some sweet corn and barrel spices found if you really really try. Sweet caramel hits the tongue and the whiskey feels soft and round on your palate. The finish isn’t very long but what you are left with is gently sweet and ever so slightly bitter.
 
 
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